We should all be treating the Mums in our life this year so if you are wanting to celebrate Mothers Day in Hampshire, then why not visit The Peat Spade Inn !
This delightful village pub is the ideal setting for treating the Mums in your life to a well deserved meal out, ensuring she gets the day off from cooking and clearing up!
A beautiful Pub to visit with with loved ones and enjoy their wonderful food or stay the night in comfort! Set in an undeniably rural and tranquil setting, the Test Valley is one of the best kept secrets in Hampshire.
Make up for the last two years and enjoy dinner out , book early to avoid disappointment.
Celebrate Mothers Day In Hampshire – Treat Your Mum At Peat Spade Inn !
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About The Peat Spade Inn
The Peat Spade Inn sits in a picture postcard setting in the beautiful village of Longstock in the heart of Hampshire.
Located in the Test Valley, less than a mile from Stockbridge – the fly fishing capital of the world – the rivers and downs surrounding the inn are home to some of the best fishing and shooting opportunities in the world making The Peat Spade Inn an inviting refuge for country sport enthusiasts.
With the Test Way passing close by, The Peat Spade is a popular retreat for walkers to stop by en route to refuel with some fabulous pub food. It’s a great stopover too for those visiting the nearby historic cities of Winchester and Salisbury.
This charming country pub is just an hour’s drive away from London and the New Forest and provides the perfect place for a spot of lunch, a delicious dinner and a drink or two in the idyllic Hampshire countryside.
The Peat Spade Inn is part of the Upham family of character pubs.
The Upham Group is the owner of other great pubs in the south of England as well as Upham Brewery which, set in the heart of the South Downs, brews fine real ales including Punter, Tipster and Stakes.
At The Peat Spade the first thing we make sure we get right when preparing our food is the ingredients.
Our chefs have a passion for food and a genuine desire to work with local and regional family-firm suppliers to source the very best and freshest produce.
We liaise with the producers regularly to make sure we can always take advantage of seasonal crops and the very best cuts of meat all year round.
That’s why, as well as our fabulous regular menus, it’s always worth checking our specials boards where these seasonal highlights take pride of place.
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