We love to tell you about Southsea restaurants with entertainment and if you’re feeling a bit jaded now that the festive excitement has died down, now’s the time to re-energise with great comedy, laughter and wonderful food and drink as The Wave Maiden presents the return of their monthly Boutique Comedy Club TONIGHT from 8-11pm with headliner Andrea Hubert!
Andrea Hubert started out on the comedy circuit in late 2009, and within 20 gigs gained second place in a national competition. She’s since performed alongside some of the UK’s best comedians at prestigious comedy clubs all over the UK, been commissioned as a writer for a BBC pilot and was shortlisted for the BAFTA Rocliffe New Writing Forum at the New York Television Festival 2012. She was dubbed One to Watch in 2012 by London is Funny, for whom she went on to write a comedy poetry blog in 2012.
In 2013, Andrea and her writing partner Ryan Cull won the prestigious BAFTA Rocliffe New Writing Forum competition, beating over 500 other entrants. The writing pair are currently working on a new sitcom as part of a development deal with Objective Productions (makers of Peep Show and Fresh Meat.) She is also producing a book of short plays, and continues to contribute regular interviews and features to The Guardian.
Support comes from Sunjai Arif, Hetty Austin and some of the best new talent from the south coast.
Doors Open at 7:30pm and the show will start at the earlier time of 8pm
Note: as with all live comedy lineups can change at short notice but we promise that if that does happen we will replace acts with someone else just as good, let you know as soon as possible and offer a refund if you would prefer.
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Southsea Restaurants With Entertainment – About The Wave Maiden:
Welcome to The Wave Maiden Southsea an eclectic artisan inspired restaurant & bar in Hampshire.
Priding itself on a farm to table ethos Ali & Paul have sourced some of the very highest quality local & regional produce from Hampshire & Sussex.
With the likes of multi award winning Bread Addiction from Southsea supplying bread, local staple Bransbury Park Butchers supplying the meat and farms like Lyburn supplying the cheese– you know you’re really on to a winner with this independent restaurant.
Ali & Paul have developed a strong culture of steering clear of mass produced products by keeping firm to their roots with wholesome believable fayre. The Wave Maiden Southsea is known for its authentic American traditional comfort food. Recipes inspired from Ali’s family dating back generations from across the Atlantic are both a warming touch but also one of inspiration.
“Artisan producer Native Breeds provide our authentic New York style smoked beef brisket to create our signature Reuben Sandwich.”
The bar is home to many variants of Craft Beer both local and international and ever-changing based on season. Casks are available from a gravity stillage throughout the week and Portal Dingwall & Norris supply the bar with regional wine & bubbly and unique small batch spirits.
The Wave Maiden Southsea also has a fantastic selection of cheese boards, homemade small plates and fondue featuring Hampshire and Sussex farm cheese which pairs perfectly with craft beer giving depth and flavour to the discerning palate.
This atmospheric food and drink establishment with award winning menu also benefits from a lovely upstairs room with a lighter and airier feel which hosts regular art events and can be booked for private hire
To view The Wave Maiden full profile please click on the link below: