Are you heading out this weekend and looking for the best restaurants in Salisbury for brunch, why not book your tables and indulge at Hixon !
If you’re looking for a delightful spot to enjoy a weekend brunch and catch up with friends or family, Hixon in Salisbury is the perfect destination. Known for its inviting atmosphere and delectable menu, Hixon offers a brunch experience that combines comfort, flavour, and charm.
The friendly staff at Hixon ensure that your brunch experience is nothing short of exceptional. Their attentive service allows you to focus on what truly matters: catching up with loved ones. Whether you’re discussing the latest news, reminiscing about old times, or planning future adventures, Hixon provides the ideal backdrop for meaningful interactions.
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Best Restaurants In Salisbury For Brunch – Indulge At Hixon !
They also serve up a delicious Sunday roast for those perfect family filled Sundays.
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Hixon have a fabulous menu with an array of choice for everyone. Whether you are looking for a tasty classic dish of Cod and Chips or succulent BBQ ribs they really do have it all. If you are looking for something a bit different then why not try their mouthwatering Wagyu, sourced from Yorkshire where the heard are fed black olives, you can choose from a juicy burger or 8oz steak!
And every Wednesday at Hixon is Steak Night where you can enjoy limitless steak and fries for just £29.95 pp. Plan those well over due date nights at Hixon’s.
Their wine list is also perfect for enjoying alongside your meal and a great way to relax and refresh after a busy day exploring the city. And their cocktail menu is perfect for quenching your thirst!
“We are Hixon British Chophouse, a newly opened restaurant in Salisbury, UK that serves premium quality food. Located in the heart of the city, our chophouse offers an exquisite dining experience for all who visit. With a menu that boasts a variety of locally sourced meats, fresh seafood and vegetables, and an extensive selection of drinks, Hixon British Chophouse is quickly becoming a popular destination for foodies and locals alike
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