Do you consider yourself a true wine connoisseur ? Our friends at The Blue Bell Inn Emsworth , Hampshire are renowned for an excellent choice in wine to deliver the utmost in quality to their customers. If you are dining out in Emsworth this week then this one is certainly for you !
This week owner Giles Babb is not only proud to announce the recent birth of his first son but also the launch of a new special wine to The Blue Bell Inn Emsworth – Cheers Giles from all at Love Your Pub !
Maison Saint Aix is planted at 400-420m above sea level and as a result, benefits from cool nights, warm days and the cooling Mistral winds. With 30% rose bleeding and 70% direct pressing, it’s neither a palid off-white nor a lighter shade of red. In under a decade, it has become regarded as a benchmark of the regional style and can be found in leading hotels and restaurants of the world.
Dining Out In Emsworth ….. AIX Rosé 2017, Coteaux d’Aix en Provence available by the bottle or Magnum!
Perfect for sharing and enjoying in the summer sunA classic Provencal blend of Grenache, Syrah & Cinsault, AIX has an attractive pale salmon colour. Fresh and fragrant, it entices with delicately floral and strawberry aromas. The cool fermentation has produced lively and refreshing flavours of watermelon, raspberry and strawberry, all making for a real crowd-pleaser.
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Dining in Emsworth – About The Blue Bell Inn Emsworth
The Blue Bell Inn Emsworth is located only yards from the quay in Emsworth, boasting terrific views from the terrace, and is renowned for superb food served in a proper pub. This busy local at the heart of the community is the perfect spot for a drink or a bite to eat after a walk around the harbour or a visit to the shops in the town. Well-stocked with a wide range of real ales and lagers, together with an extensive wine list, the Blue Bell, under the watchful eye of owner Giles, prides itself on serving fresh produce sourced locally. Nominated as one of the Top 20 pubs in the South-East by TripAdvisor in 2015, and recommended by The Times for its fish and chips, come and see what the fuss is about!
HISTORY OF THE BLUE BELL INN EMSWORTH
Originally known as The Brewery Tap, it was owned by Mr Hipkin who also owned the brewery at the rear of the pub.
The original Blue Bell was further down South Street Emsworth, and the building we have now was only rebuilt after the war.
It was moved in 1960 because it was blocking the entrance to the units behind.
When the brewery closed and the site was sold to Leslie Marsh he developed it a builders yard, and later various other industries such as Lewmar Marine.
After the war lorries and delivery trucks were getting bigger and they had difficulty turning from narrow South Street into the narrow entrance to the works. So Leslie paid to have the Blue Bell demolished and built on the other side (northern) of the entrance, allowing him to widen the entrance to his yard.
A free house, the Blue Bell Inn Emsworth has been owned by the Babb family since 1994 and is currently owned by Giles Babb.
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