If you’re looking for Greek restaurants for the Jubilee in Southsea, make sure you join Notios Marmion Road ! They will be celebrating Her Majesty’s historic reign and can’t wait to welcome you all for the celebrations. On Friday 3rd June, they have the talented Liam Jospeh performing classic swing, jazz and big band hits which are guaranteed to get you in the mood for a party! Book your tickets online here or call 023 9282 5001.
Greek Restaurants For The Jubilee In Southsea – Join Notios Marmion Road
Every Tuesday – Thursday, they accept meerkat meals, gourmet society and taste card! What a fantastic way to enjoy midweek dining! You can also choose 3 dishes for £20, 5 for £35 and 8 for £55 and every dish is full of authentic, delicious flavour! It’s the perfect dining experience!
And keep your eyes peeled for a new menu coming soon !!!
Did you know that this beautiful venue can be hired for your special events? If you have any celebrations coming up and are looking for the perfect space, get in touch with the team today to find out more about what they can offer.
Make A Reservation
023 9282 5001
Greek cuisine uses vegetables, olive oil, grains, fish, and meat, including pork, poultry, veal and beef, lamb, rabbit, and goat. Other important ingredients include pasta (for example hilopites), cheeses, lemon juice, herbs, olives, and yogurt. And our friends at Notios make sure they source all their ingredients from the best locally!
They stop serving food at 10pm, but continue to serve drinks from the bar until midnight and with a fantastic cocktail and drinks menu this is a great place to spend an evening out.
Notios restaurant really is a taste of Greece in the heart of Southsea.
They have recently been reviewed by their local paper and the review was amazing..
“Naturally, we had to try the moussaka (£7.95), always a treat. Notios’s creamy recipe involves layers of finely-sliced aubergine and soft potatoes slow-cooked and topped with béchamel sauce. Warm, filling, and full of flavour.”
Read the review here
Along with their greek decor their food is mouthwateringly authentic, from their selection of hot and cold Greek meze plates, as well as chicken and lamb grill options and sides.
Their main dishes range from the traditional Greek mousakka through to the bamieh which consists of soft okra cooked with tomatoes, onion, olive oil and spices. And of course they offer sides such as halloumi and warm flatbread with tzatziki.